Month: December 2013

Haitian Cuisine

Haitian Cuisine

White Rice and Black Beans Stew, Mixed Rice and Peas, Oxtail, Stewed Chicken, Plantains and Codfish, Yucca Roots, Fried Plantains, Stewed Vegetables, etc… All those I just named are all dishes you would find in any of the countries in the Caribbean. However, but unfortunately, […]